I have been pickling and canning for a long time. With the abundance of veggies here in Peñasco, you can let your imagination run wild. Anything can be pickled from Artichokes to Zucchini. Bet you thought I was going to write...
Read MoreA Sonoran style hotdog is a thing of beauty. Fast food at its finest! Some may turn their nose up at this so called ‘junk food’. But long before the current bacon fad, enterprising food cart owners in Hermosillo had welcomed natures’ one perfect food onto a bun, where it belonged.
Read MoreA child asked her mother, “How were people born?” So the mother said, “Adam and Eve made babies, then their babies became adults and made babies, and so on.” The child then went to her father, asked him the same question and he told her, “We were monkeys, and then we evolved to become like we are now.” The child ran back to her mother and said, “That’s not what Dad said!” Her mother replied, “No, your dad was talking about his side of the family.”
Read MoreIf you have driven around Puerto Peñasco lately, you cannot help but notice all of the construction projects under way. There are new roads, new monuments, cement trucks constantly roaming the streets on the way to work sites, and an overall infrastructure renovation happening all around us.
Read MoreThis hot July, soon to be August, I decided to feature a Fellow from the Cave Canem Foundation…this is a literary foundation; a home for the many voices of African American poetry and is committed to cultivating the artistic and...
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Guidelines on animals, plants, and products that may enter Mexico
