Holzfällersteak

Apr 17, 2016 by Walter Malchow

INGREDIENTS For 1 serving 5 oz onions 1.5 oz streaky bacon 7 oz potatoes 5 oz brown mushrooms 3 tablespoons oil, Salt, pepper 1 pork...

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Chef Walter’s recipe for Pork ...

Feb 1, 2016 by Walter Malchow

INGREDIENTS For 4 servings 2 Tbsp butter 2 Tbsp flour 3 cups milk 1 bay leaf Salt 1 organic lemon 8 stalks thyme 8 sprigs rosemary 8...

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Savoy Cabbage Leaves or Wirsin...

Dec 3, 2015 by Walter Malchow

This month is a Special German Recipe Savoy Cabbage Leaves or Wirsingroulade (German) INGREDIENTS For 2 servings 8 large cabbage...

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Omelette Aglio Olio

Nov 3, 2015 by Walter Malchow

Walters Brats presents an easy recipe for everyone who likes to eat light and good food. Omelette Aglio Olio INGREDIENTS FOR 2...

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Eggplant Pasta

Oct 7, 2015 by Walter Malchow

Ingredients For 2 Servings 1 Eggplant, (Half A Pound or Bigger) Salt, Pepper 2 Tablespoons Olive Oil Half a Pound Pasta Shells, 1 Tin...

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Pasta with Chicken and Gorgonz...

Aug 1, 2015 by Walter Malchow

For the month of August I am giving you 2 Recipes which are quickly prepared and easy to digest, especially for the hot time of the...

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